The Nutrition Fulfillment Service Unit (SPPG) of Surabaya Sub-regional Police was able to serve 3,119 portions of Free Nutritious Meals (MBG) to 16 schools in Krembangan District, Surabaya.
Head of the National Nutrition Agency (BGN) Dadan Hindayana said that President Prabowo Subianto instructed the Nutrition Fulfillment Service Unit (SPPG) to emulate the Free Nutritional Meal Kitchen (MBG) managed by the Indonesian National Police (INP).
The National Nutrition Agency (BGN) stated that the Free Nutritious Meals (MBG) program focuses on improving children's nutritional intake, reducing malnutrition and anemia, and realizing nutritional equality for children.
The East Kutai Sub-regional Police confirmed they will improve their supervision on the Free Nutritious Meals (MBG) program in their region.
DPR noted the management of the Nutrition Fulfillment Service Unit (SPPG) of the Indonesian National Police (INP) can be the example for the other kitchens.
Indonesia temporarily shuts down SPPG kitchens after mass food poisoning, with thousands affected nationwide. Authorities launch investigation and sanitation overhaul. Read more here.
Deputy Commander of the Indonesian Military (TNI) ensures TNI’s Free Nutritious Meal program is safe and hygienic despite food poisoning reports. Learn how the army secures food quality. Read more.
INP Chief General Listyo Sigit Prabowo demands “zero accident” food safety in kitchens serving the Free Nutritious Meal program. Over 617 facilities already serve 2.1 million students. Read more here.
BGN denies allegations of fictitious nutrition service units (SPPG) kitchens under the Free Nutritious Meals program, ensuring strict oversight and corrective actions. Read the full news.
North Sumatra Police open a new nutrition center in Tapanuli Tengah to fight stunting, improve child health, and support food security. Read more here.
The Kemala Bhayangkari Foundation in Papua trained 34 kitchen staff on food safety standards in Jayapura, stressing hygiene, nutrition, and PPE use. Read the full report.
In an effort to improve public health, particularly in the area of nutritional fulfillment, conducted a survey of the location to be used as the Tolitoli Sub-regional Police Free Food Service Center (SPPG)
